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Start your day off with an early morning breakfast or dive into our new selection of pizza, pasta and skewers or stick with your favourite steak, ribs or burger for lunch and dinner.
Our bar is open all day to enjoy a leisurely coffee and catch up with friends, a quick pint of beer or glass of wine after work, and a round of celebratory cocktails.
2 FOR £16 BREAKFAST
Mon-Sat til 12pm | Sun til 11am
LUNCH SET MENU
Mon-Fri til 5pm
2 course £17.95 | 3 course £22.50
WEEKEND TREAT MENU
Fri-Sat from 5pm
3 course £36.95
Everything’s decadent with steak
Have we mentioned our passion for steaks? They’re good. Like, really good. All juicy, grass-fed and hand-cut by our master butcher, before being expertly tended to by our big-league chefs, and cooked exactly to your liking (even ‘well-done’).
We’re serious about gold-standard animal husbandry, environmental sustainability and grass-fed native cattle. Our UK farmers put as much love and care into their beasts, as we do in our kitchens. And everything is fully traceable, farm to fork.
Our steaks come from Aberdeen Angus, Shorthorn and Hereford steers and heifers. Breeds that are also found Stateside after being imported by ‘settlers’ from 1784
All dishes are prepared in areas where cross contamination may occur. Menu descriptions aren’t guaranteed to include all ingredients. Please advise if you have any allergens or intolerances before ordering.
Click the link below to view our full allergens
Allergens GuideSign up, get rewards
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